Red Wine Vinegar Dressing from 1 vote Equipment Chopping Board Sharp knife Garlic mincer Whisk Ingredients cup red wine vinegar 1 tablespoon lemon juice 2 tablespoons pure maple syrup 1 clove garlic, minced 1 teaspoon sea salt flakes Cracked black pepper, to taste 1 tablespoon French shallot, finely diced teaspoon dried oregano teaspoon dried thyme 1/3 cup olive oil, extra virgin Instructions To a small bowl add the red wine vinegar, lemon juice, pure maple syrup, minced garlic, sea salt, cracked black pepper, finely diced shallot, dried oregano and dried thyme
Sheath: Narrow, elongated line that follows the body more closely
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Before using, set at room temperature for about 15 minutes