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Fridge: Once opened
This meal is the We Feed You take on a traditional Italian hunter style alla cacciatore which is often made with locally hunted chicken or rabbit
This meal forms part of our diabetes-friendly range
The tender pork is pulled and served with our BBQ sauce together with fragrant turmeric yellow basmati rice
Satay Lemongrass Pork Spring Onions Fridge: Once opened350g Serve Lemongrass and ginger seasoned pork with carrot, green beans and brown rice in a rich and flavoursome peanut satay sauce. This meal is also suitable for anyone following a gluten free, lactose free or Low FODMAP diet. It also forms part of our Diabetic Friendly range of meals. IMPORTANT: Learn more about our Diabetic Friendly range here > to check suitability for your personal circumstances. Monash University Low FODMAP CertifiedTM recipe:
US$ 11.95
US$ 142.00