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Ariel's farms lay between 1
Linarco also supports neighboring producers with processing and shares his expertise through ongoing collaboration and experimentation
The difference between brewing methods and its effect on taste
the coffee has been fermented in sealed bags for 48 hours
Pasiflora - Colombia competition Ariel's farms lay between 1Origin: Huila, Colombia Farm: La Reserva Producer: Marlon Rojas Prez Altitude: 1,700 m Variety: Bourbon Papayo Process: Washed Passion Fruit Co Fermentation Notes: Passion Fruit, Mango, Eucalyptus Recommended brew method: Espresso CAFEGA is a green coffee importer based in Barcelona, Spain, focusing on collaborating with producers who are committed to environmental sustainability, and open to innovation and transparency. One of their partners is
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