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Château Bélair-Monange combines the terroirs of the most privileged sites of Saint-Émilion
and vanilla may emerge
The delicate effervescence develops into a persistent string of bubbles
It is one of the few white wines from El Bierzo aged on lees
Château de Pez | Saint-Estèphe (in wooden box) BORDEAUX | MARGAUX Château Bélair-Monange combines the terroirsComplex and enticing, the nose of Chteau de Pez 2017 expresses notes of milk chocolate, and then evolves towards notes of red fruits, cedar, pencil lead and finally cinnamon. This complexity is present on the palate, with a clean and gourmet attack expressing notes of strawberry and cherry. The wine develops continuously with sweetness, silkiness and precision. A mineral and salty finish with floral notes (violet) which highlights the intensity of Pez