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Traditional snuff production consists of a lengthy, multi-step process, in tobacco snuff mills.[1] The selected tobacco leaves are first subject to special tobacco curing or fermentation processes, where they will later provide the individual characteristics and flavor for each type of snuff blend.[1] Snuff is usually scented or flavored, with many blends of snuff requiring months to years of special storage to reach the required maturity.[1] Typical traditional flavors are varieties of blended tobacco leaves considered original fine snuff without any addition of scents or essences.[1] Varieties of spice, piquant, fruit, floral, and mentholated (also called medicated) soon followed, either pure or in blends.[1] Each snuff manufacturer usually has a variety of unique recipes and blends, as well as special recipes for individual customers.[1] Common flavors also include coffee, chocolate, bordeaux, honey, vanilla, cherry, orange, apricot, plum, camphor, cinnamon, rose and spearmint
I stuck a pipe cleaner in for about 30 seconds waited a second and took a sip of water
#7 Hmmm
