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Light yet satisfying
and creating a memorable restaurant-quality BBQ at home
A rare and unique opportunity to experience what is likely to be the best steak you'll have this year
Whether it’s a Sunday classic or a summer barbecue
Beef Rump Cap O'Connor Superior Marbling Score 3 + Size:1.6-1.8kg Light yet satisfyingThis is a roast like no other. Rump Cap, also known as picanha, is a rare find and a favourite among butchers for its juicy goodness and rich beefy flavour. It's a perfectly sized roasting piece with a fat cap layer that enhances the flavour of the meat as it cooks. Alternatively, you can slice the Rump Cap into 2 to 2. 5 cm thick steaks and sizzle them on your BBQ. OConnor Superior Beef is sourced from select Black Angus cattle and carefully graded
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