Pay in 4 interest-free payments of $3.25 Learn more
Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
Temperature Range:L 58–74° F (14–23° C)
Carrying harness included for easier handling
it helps maintain your fruit press’s efficiency
0–60 PSI operating range
Omega Yeast, OLY-061, Voss Kveik Wine Temperature Range:L 58–74° F (14–23°Description: A traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik's orange citrus notes present throughout its wide temperature range. So, like the mango honey profile of Hothead (OYL 057), Voss Kveik's orange citrus is relatively clean across the whole range, and pairs well with citrusy, fruity hops. Ester intensity and fermentation speed take off at higher temperatures in this strain. Non phenolic and no noticeable fusels,
US$ 11.80
US$ 522.50
US$ 11.00
US$ 23.60