Eagle Group 63-1/2-Inch Electric Hot Food Table with 4 Dry Wells, Open Base, 120V Commercial Pressure Fryers Handles dough weights from 10

Handles dough weights from 10

Digital thermostat (60 – 120 °F) and variable humidity control with LED display for pinpoint proofing

Emotion variable-speed motor with belt drive and 1/2 HP output supports consistent slicing

Two-station design supports busy handwashing areas

Eagle Group 63-1/2-Inch Electric Hot Food Table with 4 Dry Wells, Open Base, 120V Commercial Pressure Fryers Handles dough weights from 10Eagle Group 63 1 2 Inch Electric Hot Food Table with 4 Dry Wells, Open Base, 120V 430 Stainless Steel Top and Body, 8 Inch Cutting Board, Infinite Controls A durable 4 well hot food table built for efficient holding, easy serving line access, and dependable temperature control. Four dry wells provide ample holding capacity for multiple pans in a compact footprint. 430 stainless steel top and body deliver long lasting durability and easier cleanup.