The bride's grandmother, Rose Kennedy, hosted the reception, and according to The New York Times, the dinner menu included: "cold pea soup with mint, shrimp and apples, vegetable vinaigrette, roast chicken with rice, cold sirloin of beef, salad, raspberries and a four-tiered yellow wedding cake with chocolate filling and white icing
Cool, tangy buttermilk Ranch flavor enhanced with aromatic cracked peppercorns elevates the taste of green salads Deliciously creamy as a dressing for sandwiches, wraps, and burgers A favorite for dipping wings, chips, and any finger food Gluten Free and Certified Kosher Dairy A Family Owned Company Aromatic cracked peppercorns are expertly blended with cool buttermilk and herbs to elevate the irresistibly tangy flavor of this Ranch
The strapless bandeau style adds a touch of elegance, while the feather detailing adds a unique and stylish touch
I am really excited, we are going to go out to dinner and I want to plan something else fun for us that day