Imperial Pro Series 72-Inch Electric Restaurant Range with 8 Round Elements, 24-Inch Thermostatic Griddle, Convection Oven and Standard Oven Undercounter Freezers Non-Insulated Fabricator Component for Custom

Non-Insulated Fabricator Component for Custom Steam Tables

Eagle Group 314 Series 2-Compartment Stainless Steel Sink with Right Drainboard

5" heavy-duty swivel plate casters (front two with brakes) keep the unit mobile yet stable

Double-wall insulated stainless steel body for durability and heat retention

Imperial Pro Series 72-Inch Electric Restaurant Range with 8 Round Elements, 24-Inch Thermostatic Griddle, Convection Oven and Standard Oven Undercounter Freezers Non-Insulated Fabricator Component for CustomImperial Pro Series 72 Inch Electric Restaurant Range with 8 Round Elements, 24 Inch Thermostatic Griddle, Convection Oven and Standard Oven Stainless Steel, Backriser with Hi Shelf, Dual Oven Base A high capacity electric range that combines an 8 element top, a 24 inch thermostatic griddle, and both convection and standard ovens in one 72 inch platform. 72 inch electric restaurant range built for high volume cooking with 8 round elements and a 24